How to Make Italian-Style Eggplant Parmesan Casserole

Sara Meneghetti, the Attaché for Commercial and Cultural Affairs at the Italian Embassy in Kazakhstan, is the new guest on the «Talk & Cook» show. The star dish in this episode will be the Italian Eggplant Parmesan Casserole. The guest will explain why this dish is as much a symbol of Italy as pizza and pasta. Additionally, she will share an intriguing story about how Kazakhstan became the focal point of her diplomatic career and discuss the cultural similarities between the two countries.